Description
Wild Berries and Fruits of Minnesota, Wisconsin & Michigan
By Teresa Marrone
Price: $10 (Suggested Retail $14.95)
Paperback: 280 pages
Publisher: Adventure Publications; 2nd edition (June 12, 2018)
Dimensions: 4 x 0.5 x 6 inches
ISBN-10 : 1591937965
ISBN-13: 978-1591937968
Notes:
Get the popular field guide by expert author Teresa Marrone, and get started on your way to becoming a forager. Teresa has been gathering and preparing wild edibles for more than 20 years, and she shares her foraging experience with you. Use this book with confidence as you learn about nearly 200 species found in Minnesota, Wisconsin, and Michigan. The species are organized by color and then by form, so when you see a red berry, go to the red section to learn what it is.
Book Features
- Species organized by color, then by form
- Full-page photos and insets showing each plant’s key identification points
- Interesting tidbits about the plants’ many uses
- Range maps, ripening calendar, and more
- Nearly 200 wild berries and fruits in Minnesota, Wisconsin, and Michigan
Learn what’s edible and what to avoid with this easy-to-use field guide. Fact-filled information contains the particulars that you want to know, while full-page photographs provide the visual detail needed for accurate identification.
About the Author:
Teresa Marrone became interested in foraging and wild foods while attending college in northern Wisconsin, where a number of her classmates hunted everything from mushrooms to blueberries to deer. After moving to Minneapolis, she entered the word of printing and publishing, becoming managing editor for The Hunting & Fishing Library series of outdoors-themed books. Her first book, Dressing & Cooking Wild Game, was published by the HFL in 1987, and remains in print to this day. Since then, as an independent author, she has written over a dozen additional cookbooks. She is also the author/photographer for a series of photographic field ID guides on wild berries and fruits (published for 4 regions of the US) and is also co-author of a growing series of photographic field ID guides for mushrooms.
